Sri Chandra Sekhara Agro Tech, with a brand name of 'Kapilash Seeds' was established in the year 1991 by late Mr. Susil Kumar Patnaik, a well known educationalist, industrialist and social activist of the state. The unit is an ISO 2001: 2015 certified unit and under Smt. Kalyani Patnaik as proprietress. During his tenure as chairman of SPINFED and cotton growers federation of the state, Mr. Patnaik felt the farmers owes and exploitation by the outside seed companies and tried to explore the seed production on his own as there was a very limited scope under the state government banner.
A research driven organization, Sri Chandra Sekhara Agro Tech (Kapilash Seeds) is a dynamic agricultural biotech company delivering high quality seeds for the Odisha, Chhattisgarh, West Bengal, Andhra Pradesh seeds market. With product range dealing mainly Paddy, Cotton, Sunflower and Mustard, the company commands significant share in Odisha commercial seeds market.
SCSAT (kapilash seeds) is committed for excellence in an integrated seed business based on quality R&D, Production, Quality Control, Processing, Marketing, and Sales & Extension with sale goal of ushering prosperity to farmers at national level. The company has its registered office at Dhenkanal and corporate office at Bhubaneswar.
Kapilash Seeds producing seeds different parts of odisha through Registered seeds producers . It has production Center at gondia block & sadar block of Dhenkanal District. Tangi-choudwar , Cuttack district & Kendrapara also .
SCSAT also Has production Facilities Warangal in Telengana,Guntur in Andhra Pradesh & gandhi Nagar in gujrat. SCSAT have modern processing Facility in Dhenkanal,odisha
Bred from two different parents, hybrid rice varieties out-yield other variants by quite a wide margin. Hybrid rice is a key solution for meeting the ever increasing global demand for rice, thus closely bridging gaps in many food crises in different parts of the world. In comparison to purebred rice, a hybrid variant is capable of producing up to 30% more yield
Low-methane rice production techniques have made it possible to cultivate improved variants which are not just good to taste but also give consumers the opportunity to choose something healthier and more eco-friendly. Some improve rice variants have long and slender grains and are also available in the gorgeous golden-yellow tinge of swarna.